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Intestinal flu November 2019: symptoms and duration of gastroenteritis

Intestinal flu November 2019: symptoms Duration Remedies Gastroenteritis Treatment and what to eat:

acute gastroenteritis this is a very common pathology even at this time of the year, not by chance in November 2019 guts of flu will affect hundreds of Italians

This disorder is caused by one viral infection it takes stomach and inintestine and it provokes symptoms like diarrhea more than 3 strokes per day and very fluid, vomiting and nausea,

So let's see in detail what gastroenteritis 2019 what is it Intestinal virus 2019,

Intestinal flu 2019: what is gastroenteritis?

Intestinal flu 2019: what is gastroenteritis?

Gastroenteritis is an infection caused by viruses, bacteria, protozoa and helminths, but most often they occur when the virus is transmitted. intestinal viruses which usually affect in the winter, but also at other times of the year.

In particular, in accordance with Ministry of Health Gastroenteritis Guidethis pathology is caused by viruses among these rotaviruses are more common that in Italy about 300,000 people a year suffer, especially children under 5 years old, norovirus, which affects both children and adults.

Another cause of gastroenteritis associated with bacterial infections such as the:

  • Salmonella

  • E. coli;

  • clostridium difficile and perfringes;

  • cholera vibrio, etc.,

  • helminths, which are intestinal parasites that can affect the gastrointestinal tract, liver, or even other organs and protozoa, which are unicellular organisms, intestinal worms, especially common in developing countries.

Intestinal flu November 2019: symptoms and duration

Intestinal flu 2019 november symptoms: Common symptoms of gastroenteritis:

These symptoms, therefore, are closely related to the organ that is infected, then stomach and intestines,

Intestinal virus 2019 duration of symptoms: Relative tothe appearance of the first symptoms and by their duration it can be said that the first episodes of abdominal pain, abdominal cramps and diarrhea occur within 2-3 days after infection and last about 2 to 4 days.

Depending on the duration of the infection, gastroenteritis is classified as acute if it lasts no more than a few days, permanent if it exceeds two weeks, and chronic if symptoms last more than 1 month.

Possible complications and risks of gastroenteritis, especially in children and those who are already weakened or weakened, is dehydration, and in rare cases, hemolytic-uremic syndrome or Guillain-Barré syndrome.

You are at home with intestinal flu There are 2019 income and sickness tax visits that you must follow to avoid fines.

2019 gastrointestinal infections from viruses, parasites and bacteria: infection

As we said in the previous paragraph, gastrointestinal infections can be caused by various pathogens, but How are these viruses, bacteria, worms, and intestinal parasites transmitted?

Infection occurs from person to person through direct contact, and then by mouth to mouth with subjects who have become infected or are carriers of the infection, including pets and people, directly if the animal becomes ill or is a carrier, or indirectly if you have drunk or ate something already infected with the virus.

L & # 39;gastrointestinal infection however, it can be transmitted, and it is not unusual, through the mouth in contact with surfaces and objects that themselves become carriers of infection of pathogenic agents.

According to the ministry, the virus that is most often transmitted between people is shigella or rotavirus, while the virus from Clostridium difficile is more common in people undergoing long-term antibiotic therapy, which ultimately contribute to the destruction of the bacterial flora. intestines and promotes the growth of bacteria due to a decrease in the body's immune defense.

Another means of transmission is the ingestion of food and products contaminated with salmonella, usually due to the consumption of eggs or raw egg products, raw chicken and pork, poultry and unpasteurized milk.

The other two bacteria, which are spreading more and more during these years, as well as in Italy, are enterohemorrhagic Escherichia coli, associated only recently with the consumption of sprouts, and cholera caused by the consumption of raw seafood or undercooked.

Want to know about the impact of 2019? Then read our in-depth article, and if you have small children, also influence 2019 children.

Means for the treatment of intestinal flu 2019 and gastroenteritis:

What are the most effective treatments for gastroenteritis and intestinal viruses in 2019?

natural remedies for mild forms of acute gastroenteritis which last from 3-4 days to a maximum of one week – 10 days, it is useful to take microorganisms called probiotics found in foods such as yogurt or kefir, a milk-based drink enriched with probiotics that can balance the bacterial flora and thus fight diarrhea or treat symptoms with medications that can block the secretion of diarrhea, but should not be taken with the presence of abdominal pain or blood in the stool.

It is always advisable to consult a doctor first.

For the most severe forms of gastrointestinal viruses, I medications and care begin with a few fluidsi to avoid dehydration problems, in fact, diarrhea combined with vomiting, nausea and loss of appetite can cause serious loss of lipids in the body, such as the need for hospitalization of the patient. Therefore, in these cases, it is useful to ensure that the patient is properly hydrated in the form of water, soups and broths, while avoiding packaged fruit juices that can aggravate diarrhea.

Intestinal flu September 2019: what is there?

What is there in case of gastroenteritis? From a dietary point of view, it is good to eat light food and divide the food into 6 small snacks, the indicated products are boiled potatoes, boiled rice, bananas, chicken and crackers.

How to prevent intestinal and bacterial viral infections? To prevent gastrointestinal infections caused by bacteria, viruses, and intestinal parasites, it’s useful to follow some small tips on behavioral hygiene such as:

  • Wash your hands very often and always wash them after using the toilet, before eating or cooking.

  • If there are people with episodes of vomiting and diarrhea in the house, clean and sanitize the surfaces of the bathroom.

  • Be careful to store food properly and avoid eating meat, salad or sauces if they have been at room temperature for more than 2 hours.

  • Keep the temperature in the refrigerator always between 1 and 4 degrees.

  • Eat well cooked meat if of doubtful origin.

  • Do not eat raw eggs as a precaution for sweets or sauces such as mayonnaise made from raw eggs.

  • Do not change glasses, napkins, cutlery or toothbrushes.

  • When traveling in countries with poor hygiene conditions, only drink bottled water and avoid eating raw fruits and vegetables and ice.

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